and I’ve been dreaming about this baked apple recipe for a while now. Jump to the Strawberry Pie Recipe or read on to see how… Heather says. I’m so glad you shared this recipe. Great recipe – added more oats and a bit less flour, used some Rice Malt syrup. Choose to bake or microwave these delicious apples - a wonderful treat. Bake the apples cut in halves. Place 1 tablespoon mixture in center of each These baked cinnamon apples are so simple to make, they just might beat apple pie! Some baked apple recipes call for leaving the apple intact and removing the core, but this takes longer to bake and is finicky to do. Then they’re stuffed with a butter, honey, oat streusel and baked again until the topping is crisp. Place 2 apple halves in each serving dish, cut sides up, and drizzle with butter mixture from skillet. Nutrition Facts: The nutrition facts provided below are estimates. Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! Divide the mixture between the 6 halves, place it in the center of each apple half and then lightly press it down onto the apple. The recipe was easy and the baked apples were delicious! ... Gently stir in apples.Pour into greased muffin ... Top with pecan halves.Bake 20-25 minutes at 400 degrees ... muffins. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze, 12 Easy & Elegant Main Courses for Christmas. Place apples in ungreased glass baking dish. Haha. Way too much topping for that many apples. This would easily allow someone to use less topping if they desired, and I’m sure still end up with the same beautiful, tasty result. To make baked … This is an amazing recipe! Caramel apple fans will LOVE these inside out stuffed caramel apples baked in the oven! Combine cranberries, walnuts, brown sugar, Parkay and cinnamon in small bowl. Jump to the Ultra-Satisfying Tofu Scramble Recipe or read on to… Stir. Read more, © 2009-2020 Inspired Taste, Inc. My family really enjoyed the delicious recipe. We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. Will that make a difference? All ingredient amounts will remain the same. Hi Kimberly, If you found the topping to be dry, you can add a bit more butter. (Stirred every 15 seconds) Add:1/4 cup of quick cooking oats, a splash of real maple syrup, 1/8 cup of Brown Sugar, & heavy handed amount of cinnamon. Incredible!! Save my name, email, and website in this browser for the next time I comment. Slide them into the oven for 40 minutes then get your ice cream ready! The Best Apples for Baked Apples: You will need 6 medium baking apples.
Read more, This delicious and easy potato salad recipe is mayonnaise free and has lots of fresh herbs. The apples soft, the oats crisp and the bottom of the pan a thick sticky caramel. ??. Lots left over when packed as in your pics. … Read more, Simple strawberry pie with fresh strawberries coated in a light strawberry glaze, and then topped with whipped cream. (4) Used 1 1/4c oats and 1/2 cup soy flour. Return to bake for another 10-15 minutes until caramel is … If they are just the quick cooking kind (still the shape of rolled oats) then nothing will change. I don’t know about you but I just LOVE a dessert that has both warm and cold elements. Place 1 teaspoon to 1 tablespoon sugar, 1 teaspoon … I said this baked apples recipe was easy, let me show you how easy! I have made this recipe several times, and find that I prefer it with the apples sliced like you would do in a crisp. Great apple options for this recipe include: Rome Beauty, McIntosh, Jonagold (pictured above), Fuji, Granny Smith, Golden Delicious and even Braeburn works fine. Perfect for breakfast, lunch or dinner! They were enjoyed alone or with black walnut ice cream & caramel syrup. Halve the apples from stem to end and use a spoon to scoop out the core, seeds, and stem. Jump to the… The best apples for baking should be firm, crisp and tart. 4.84 from 6 … More about us…, Making your own Vietnamese pho soup at home is not hard, all you need is a straightforward recipe, a few secrets and a nice big stockpot. Place apples in baking dish. https://www.allrecipes.com/recipe/228683/delicious-cinnamon-baked-apples Instructions. Place 1 teaspoon to 1 tablespoon sugar, 1 teaspoon butter and 1/8 teaspoon cinnamon in center of each apple. I had a couple of apples left from some locally grown beauties that my husband and I recently purchased. Stuffed Baked Apple Halves with walnuts, brown sugar and cinnamon, in a rich buttery sauce that has a hint of maple syrup, a true Fall delicacy to lick your fingers clean. * Required fields (Email address will not be published). Makes 12 muffins. And maybe some salted caramel sauce. Sincerely, Debbie (cajunmama), I like the taste of the recipe, however I thought the ratio of apple to filling was too high. I leave the skins on, and prepare the topping the same, but spread it out to cover the sliced apples completely. Scatter 1-tablespoon of brown sugar and a 1/4-teaspoon of cinnamon over the apples. ?. Place apple halves in a baking dish and sprinkle tops with the mixture. Choose to bake or microwave these delicious apples - a wonderful treat. Divide the topping between the apples, lightly pressing it down onto the apples. With a melon baller, remove and discard the apple cores. Would be perfect if the oat topping wasn’t so dry. Also, make sure the oats you use are labeled gluten-free. Arrange the apple halves in the baking dish with the flesh facing up. You can put it on anything and it would taste amazing, but when you blanket apples with it, it’s insane! Plan on taking a pan to Thanksgiving dinner and will do the ice cream and caramel for the family. Mix together 1 tbsp sugar, 1 tbsp butter, & 1/2 tsp cinnamon; brush mix over apple. Cut the apples in half and remove the core but leave any stems intact. Then line the apple halves up in a baking dish and scatter a little brown sugar and cinnamon over them. Remove apples from oven and add 3-4 caramels to the well in each apple. In a small bowl combine butter, brown sugar, flour, oats and cinnamon. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Apples – the best apples for baking are pink ladies, braeburn, honeycrisp, jonagold, jonathan, gala, golden delicious, and granny smith (if you’re looking for something a little more tart). Bake apples until tender, about 12 minutes. Tonight I added some chopped pecans, about 1/2 cup, to the topping for some added crunch. Just prepare the apples as directed, and place each one in a 10-ounce custard cup or individual microwavable casserole. Read more, This vegetable lasagna is a reader favorite! Peel 1-inch strip of skin from around middle of each apple, or peel upper half of each apple to prevent splitting. Apple season is officially here (!!) 3 medium firm, sweet apples, like Honeycrisp or Fuji, 8 tablespoons (115 g) unsalted butter (1 stick), Salted caramel sauce, see our easy homemade caramel sauce. Thus began my search online for a good – yet simple – baked apple recipe. Top with a pinch of sea salt if desired. – Adam and Joanne. Pour the apple cider into the bottom of the baking dish and cover the apples with a lid or foil and bake for 25 minutes. I have so many apples from my honey crisp tree, can I make a big bunch of this and freeze it? Easier than apple pie, baked apples should be your back-pocket, cold-weather dessert. Spoon oat mixture evenly over apples. A delicious EASY fall treat with vanilla ice cream & caramel. Hi Amanda, I prefer to refrigerate the leftovers then rewarm in the oven or in the microwave. Dessert ready in 50 minutes! While these apples bake they create their own spiced caramel sauce that is perfect for drizzling over the tender apple slices. Gluten-free: To make this gluten-free, substitute your favorite gluten-free flour mix, almond or oat flour for the all-purpose flour called for in the recipe. I liked the way the topping held together in such a way that it could be mounded on top of the apples without crumbling off into the pan. Mix first 5 ingredients well. Remove foil; bake 400 for 10 min or til apples tender. Thanks again! Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! It’s really simple. How to make an ultra-satisfying tofu scramble with spinach and tomatoes. Remove the pan from the heat then stir the flour, oats, brown sugar, cinnamon, and salt into the melted butter (doing this directly in the saucepan reduces dishes). Thank you so much for waiting. Have on hand a small baking dish (about 6-by-9-inches) that will hold all the apple halves. As I mentioned, I had only two apples, but they were large. Heat the oven to 375 degrees F. Lightly spray a baking dish large enough to fit 6 apple halves with non-stick cooking spray. Bake at 400° for 10 minutes. Bake 30 to 40 minutes or until apples are tender when pierced with a fork. Peel 1-inch strip of skin from around middle of each apple, or peel upper half of each apple to prevent splitting. Compliments to the recipe writer. We are so happy you’re here. Spoon syrup in dish over apples several times during baking if desired. Use a pastry brush to coat the apple halves with the maple spice mixture. Sprinkle with additional cinnamon. Place butter into the center of the apple halves. In a small bowl, mix together the maple syrup, nutmeg, and cinnamon. It’s so good though, you won’t want to. Do not add water to the cups. 3. This is the perfect Fall treat: soft baked apple halves with a crispy chewy streusel topping. Divide butter among each core cavity. 3. Jump to the… Let me show you how. Combine remaining 3 tablespoons sugar, remaining 1 1/2 tablespoons butter, remaining 1/4 teaspoon cinnamon, oats, flour, and salt. Bake for 30 minutes until the apples are tender and lightly browned. Apple Crumble Baked Apples have a cinnamon brown sugar oatmeal topping baked inside. Garnish with cinnamon … Add a a tablespoon or two more butter! We’re Adam and Joanne, the creators of Inspired Taste. Then that’s it, a dessert that’s easy enough for tonight, but 100% amazing enough for friends and family (or the holidays)! Bake until caramel is melted, 15 more minutes. Divide the topping between the apples, pressing down gently and then they are ready to be baked. Use a spoon to remove the core and any seeds. My husband basically licked the microwave bowl clean, waiting for the apples. Recipe updated, originally posted October 2015. Wash and dry apples. Thank you, Hi! It’ll keep the topping from drying out. Bake uncovered for 25-30 minutes or until you can pierce the apples easily with a … The apples are peeled, halved and baked in the oven in a bath of spiced apple cider until tender. Uncover the apples then bake another 20 to 30 minutes until the apples are soft and the topping has browned. Use more apples as topping was very ample. Read more. Just flour, oats, brown sugar, cinnamon and melted butter. Same oven temp but, only for 30 minutes. Thanks! Cut apples in half and remove core and seeds with a small pairing knife or spoon. Bake apples for 45-50 minutes until knife inserts easily and apples are soft. If by quick oats, they are the instant oats (usually ground up), the texture of the topping will be slightly different. Place apples in preheated oven and bake for 20-30 minutes. I landed at your site. Serve with a scoop of ice cream, a drizzle of caramel sauce, or plain. Remove the foil, and baste the apples with the pan juices. The topping for the apples comes straight out of our popular apple crisp recipe. Perfect every time. Custom Design by Nina Cross
Top each apple with 1/6 tablespoon of butter. Ingredients in these Baked Apple Slices . 1. Question:Do leftovers need to be refrigerated?? Also, walnuts might be pretty tasty here. Core apples to within 1/2 inch of bottom. Delicious – easily enough for 6 apples (so 12 halves). These are simply baked apples that are cored and filled with a bit of sweet mixture of raisins, brown sugar, and warm cinnamon. Turn broiler to high (leave pan in oven); broil 2 … Please review our Comment Guidelines. Bake for 60 minutes or until fork-tender, that’s it! November 9, 2018 at 2:48 pm. 2. Dessert ready in 50 minutes! I made the baked apples with Fuji apples & I made 8 instead of 6 so everyone could have one for dessert & maybe even have one for breakfast the next morning. I haven’t made apples in ages and i came upon here and all the memories came back so I had to make them. All comments are moderated before appearing on the site. This isn't a recipe for baked apple crisp with a crunchy sweet topping. Anyway the Baked Apples were a hit. Microwaving Baked Apples: You can make baked apples in minutes in your microwave oven. Start by halving each apple — we used honey crisp apples, here, but any firm and sweet apple should work. Core apples to within 1/2 inch of bottom. Assembled my apples.Placed in a pan that poured the starting ingredients of a caramel sauce in the bottom so when they came out. The baked apple halves are also great for kiddos since the whole apples are way too much for them to begin with. Place apple halves cut sides down in an 8" square glass or baking dish costed with cooking spray. We like our topping-to-apple ratio to be high. Search for: ... Place 2-3 pieces of caramel candies in the middle of each apple, depending on the size of your apple. These just might beat apple pie! Would definitely make again! I love baked apple, I loved the yummmmm… but I suggest much less cinammon – I couldn’t finish this dish, and that’s crazy to me!! I have shared it with my friends. Pairing these easy oven-baked … Thanks for the recipe! I did adjust the recipe. I’m cooking more again so I enjoy finding & making good recipes like yours. If you decide to do the same, reduce the baking temperature by 25 degrees. Apple Crumble Baked Apples Today we’re taking two of our favorite desserts…apple crumble and baked … Preheat oven to 350ºF. You must be at least 16 years old to post a comment. Fill the apples (or apple halves) with the raisin nut mixture. Kale topped with a runny egg, over warm toast – divine!